Omega 3 Vegan from algae oil

Omega-3 fatty acids are of central importance for vital bodily functions. They contribute to normal blood pressure and heart function, have an influence on the triglyceride concentration in the blood and support normal brain function and vision^{.1, 2} Omega-3 fatty acids are among the essential polyunsaturated fatty acids that must be supplied to the body in sufficient quantities through food. The fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the maintenance of normal brain function and heart activity, blood pressure, vision and triglyceride concentration in the blood^{.1, 2}

The benefits of Casida Omega 3 Vegan

• Food supplement with omega-3 fatty acids from valuable algae oil
• 200 mg EPA and 400 mg DHA per daily dose (2 capsules)
• Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) for normal heart function and blood pressure and to maintain a normal triglyceride concentration in the blood1^{, 2}
• Docosahexaenoic acid (DHA) for normal brain function and ^vision2
• Vegan and free from hidden additives

¹ The omega-3 fatty acids EPA / DHA contribute to the maintenance of normal heart function with a daily intake of 250 mg. ² With a daily intake of 250 mg, DHA also contributes to the maintenance of normal brain function and normal vision. → Click here for the food information Casida Omega 3 Vegan is available in many pharmacies Also available in your pharmacy Order no. / PZN: 19065580 (DE) Thanks to high-quality, certified ingredients and selected suppliers Pharmacists' expert knowledge for the optimal effect of herbal raw materials We pay attention to natural and sustainable ingredients in every product

Through high-quality, certified ingredients and selected suppliers, we can guarantee the best quality. We trust in naturalness and purity and consistently avoid chemical-synthetic additives. Our products are 100% cruelty-free! Dietary supplements Ingredients:

• DHA & EPA-rich oil from microalgae Schizochytrium sp.*
• Hydroxypropylmethylcellulose (vegetable capsule shell)

  *vegan

What foods contain omega-3 fatty acids?

Omega-3 fatty acids are essential fatty acids and must be supplied to the body in sufficient quantities. The body cannot produce them itself. Omega 3 is contained in numerous plant and animal foods, for example in fatty fish such as salmon, mackerel, herring, tuna and sardines. Algae are also a valuable source of plant-based omega-3 fatty acids, as are flax seeds, chia seeds, walnuts, hemp seeds and green leafy vegetables such as kale, spinach and Brussels sprouts.

How does a deficiency in Omega 3 manifest itself?

An omega-3 deficiency can manifest itself in a variety of symptoms, such as sleep problems, impaired vision, poor concentration and memory problems, muscle weakness, hair loss, dry or flaky skin.

Take 2 capsules daily without chewing with plenty of liquid with a meal.   Note: The stated recommended daily consumption amount must not be exceeded. Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store tightly closed, dry and cool! Store out of the reach of small children.

• 19065580_LMIV-20230908_Omega_3